Tag: Gluten-Free
07 Aug
Wild Rice Salad
by Shelly
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Usually when I have leftover rice I make fried rice or rice salad with any vegetables and herbs I find in the fridge or pantry,...
06 Aug
Moroccan Style Braised Potatoes & Chickpeas
by Shelly
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The original Moroccan recipe is with fish. You make it the way I made it but with fish fillets on top of the peppers. It’s good...
31 Jul
Baked Nectarines, Peaches & Plums
by Shelly
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My plan was to make a fruit crisp but I accidentally over processed the nut mixture into sand. I added 1 egg to save it...
27 Jul
Slow Roasted Eggplants & Shallots
by Shelly
2 Comments
I’m crazy about eggplants. Especially when they’re roasted for a long time until their meat is very tender and sweet. The way they melt in...
22 Jul
Gluten-Free Oat Sandwich Cookies (Vegan)
by Shelly
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Every now and then I like to torture myself and explore the cookies/sweets aisle of Trader Joes and get some ideas for cookies and cakes....
21 Jul
Quick Hot Sauce
by Shelly
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If you’re not sure what to do with 1 or more jalapeños you can always make this. The good thing is that it doesn’t require...