¼cuplemon juice or 1 tablespoon pickled limes or lemon
½teaspooncumin
Sea salt
Tomato salad
2-3 tomatoes
1garlic clove
½small spicy green pepper or jalapeño - optional
2-6mint leaves
Instructions
To make the hummus:
Put everything in a food processor and process until you get a smooth hummus.
To serve it, spread the hummus on a large flat plate, drizzle olive oil over and place the tomato salad in the center.
To make the salad:
Dice the tomatoes and put them into a small bowl.
Crush the garlic straight into the bowl. Cut the pepper in half, remove the seeds, chop finely (use as much as you like) and add into the bowl. If the mint leaves are large, chop them and add into the bowl. Drizzle about 1 tablespoon olive oil and toss with your hand.