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Easy & Quick Fennel Salad

All you need to prepare this delightful salad is 3 ingredients and 5 minutes.
Prep Time10 minutes
Total Time10 minutes
Course: Salad
Cuisine: Healthy
Keyword: salad
Servings: 4 as a side salad
Author: Shelly

Ingredients

  • 1 large fennel bulb
  • Salt
  • 1 lemon
  • Olive oil
  • White or black pepper
  • 1-2 fresh oregano sprigs - or any herb you like such as parsley, basil or dill

Instructions

  • Slice the fennel lengthwise and put it in a salad spinner. Cover it with cold water and add 1 tablespoon salt to the water. Stir with your hand and soak for 10 minutes. Drain and dry it.
  • Transfer the fennel to a medium bowl. Zest the lemon on and squeeze the juice in. Add the oregano leaves.
  • Drizzle in about 2 tablespoons olive oil and season with pepper. Toss well and serve immediately or store in the fridge up to 24 hours.