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Sephardic-Style Charoset

Simple charoset with dates, nuts and apple.
Prep Time15 minutes
Total Time15 minutes
Course: Condiment
Cuisine: Jewish
Keyword: Condiment
Servings: 2 cups
Author: Shelly

Ingredients

Ingredients

  • 2 cups pitted medjool dates
  • 1 cup walnuts
  • 1 teaspoon ground cinnamon (optional)
  • ½ " piece of ginger (optional)
  • 1 tablespoon apple cider vinegar

Instructions

  • Put all the ingredients in a food processor. Pulse for 1 - 2 minutes or until all the ingredients are finely chopped. Transfer the Charoset into a jar or a container and refrigerate until serving.