Most of the recipes in my blog are intended for a family of four, two adults and two kids, unless I mention otherwise in the recipe.
I don’t believe in “kids’ food.” I hate kids’ menus – most of them offer disgusting food for kids just because they are kids! My kids eat most of the food my husband and I eat.
I own at least fifty cookbooks, yet I rarely follow recipes precisely. Most of the time I leaf through a book just to get some inspiration, then I usually make my own version with the ingredients I have at hand. Feel free to do the same with my recipes – make them your own!
I think how you serve the food is nearly as important as what and how you cook, especially when feeding kids. I let my kids eat on the same china as the adults since the day they were able to sit on a booster and join us at the table. Normally we eat on a large white plate made by ikea, nothing fancy. I never liked the idea – especially with hot food – of eating on plastic plates. The food looks distasteful on plastic. It looks appetizing on big white plates, bistro style. My kids eat better when their plate looks neat and with small portions (the same portion of food looks different on different sized plates.)
Most of the food I cook is dairy-free because of my body is intolerant to dairy.
All the photographs in the blog were taken by me.
I hope you enjoy and celebrate every meal like we try to…xxS