Category: Dairy-Free

13 Apr

by Shelly

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I don’t know whose idea it was to infuse oil with spices but it’s a good one. My Moroccan grandmother and mother always kept a...

08 Mar

by Shelly

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I adapted this brittle recipe years ago from My New Roots cookbook. Before the pandemic I used to make it on a weekly basis ....

14 Feb

by Shelly

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In my family and Homeland we have a lot of respect for vegetables. They get as much or more attention than meat. Almost every restaurant...

01 Jan

by Shelly

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The first time I discovered the combination of fruits and rosemary was at Sage, a vegan bistro in Silver Lake. Until then rosemary was something...

21 Nov

by Shelly

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Every year my American friends are in charge of the traditional dishes while I am in charge of the plant-based sides or mains. These recipe...

27 Oct

by Shelly

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Sweet potato lovers, this is for you. If you’re not, try this dish then see if I changed your mind. I only like them when...