Biscotti

If you could live anywhere in the world for one year, where would you live? I would live in a small village in Italy, where I would make friends with the local ladies, learn how to make pasta, explore the area,…

Cashew e pepe

I have serious writer’s block. My brain slams the door in my face every time I sit down to write, just like our nasty upstairs neighbor. I knocked on her door and begged her to ask her little girls to…

Omelet with fresh herbs

“No iPad today.” “But why not?” “Because you don’t use your brain anymore.” “Yes I do.” “Not enough.” “Okay, so can I use the computer?” “No, Daddy said no electronics today.” “What if I clean my room or take the…

Fig & Lemongrass Jam

After almost three endless months of never-ending summer vacation, Leo finally started school, a new charter school. Frankly, Z and I were excited about it but he wasn’t. He wanted to be excited, but, instead, he was very nervous. I don’t blame…

5 nutritious Breakfast

I know that Honey Nut Cheerios is easier but do you really want your kids or yourself to start the day with unnatural, full of sugar breakfast?  With these light, nutritious breakfasts, you’ll definitely have a good, healthy day. They require very little effort and some willingness. 

Shakshuka

My cousin Diane is married to Avi, who is from Jerusalem and is an excellent cook. Avi makes the best shakshuka.  Last month, when we were visiting in Israel, we stayed with them and he made shakshuka for breakfast.  I already published a quick recipe…

Moroccan anise Cookie (Reifat)

Alex: what are you making mommy?Me: I’m making Moroccan anise cookies.Alex: can you make American cookies?Me: no, I’m craving mama’s cookies.Oh mama mama, I miss you. Mama is my maternal grandmother. She used to make a huge container of these cookies…