Radish & carrot salad

I came across this brilliant recipe while I was flipping through a beautiful cookbook in Barnes & Noble. Unfortunately I didn’t write down the title of the book so I can’t credit the author. I made this salad because I needed to do something with…

swiss chard with harissa

It’s funny how Moroccan jews are so strict about the distinction between Shabat or holiday food and everyday food – my mother never eat Shabat food on a yom chol , a weekday – and vice versa. In my family I’m considered to be a rule…

Root vegetables salad

Here is the most popular salad among the children in my family, Saba Zion’s Salad. “Saba” means grandfather in Hebrew. My father is a humble cook and master of seasoning. He made his grandchildren fall in love with raw vegetables. It’s…