BREAKFAST, GLUTEN-FREE, RECIPES

Yogurt, Apple and Walnut Bowl

February 14, 2013
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YAW is my husband’s accidental invention. He made it one morning while I was pregnant with Leo, ten years ago, and, since then, this apple Tzatziki has become a morning ritual in our house. It’s basically a bowl of plain yogurt, diced apples, and some crushed walnuts, with a light drizzle of honey or maple syrup. The important thing is that the apples should be crispy firm and flavorful. We like Fuji, Pink Lady, or Granny Smith. You can swap the walnuts with any other nuts you want. Our kids love this combination!

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3 Comments

  • Reply Estee February 15, 2013 at 17:18

    Sheli Yakirati.. az me-az she-hichlafti et haLaptop sheli, ein li makledet beIvrit.. and your amazing husband is too busy these days to suggest a solution..So.. I am writing in english from right to left.. and i know how much you guys are crazy about each other.. and i have no problem when you have some complains sometimes.. it would not be normal if you did not.. and i also want you to know how much i love you.. love your YAW.. neshikot metukati..

  • Reply 5 Healthful, Light, Quick & Yummy Breakfasts | QuickQuickYumYum June 17, 2014 at 19:14

    […] 2. YAW – 5 minutes – is one of my husband’s accidental inventions. He made it one morning while I was pregnant with Leo, which was ten years ago, and, since then, this apple Tzatziki has become a morning ritual in our house. It’s basically a bowl of plain yogurt, diced apples, and some crushed walnuts, with a light drizzle of honey or maple syrup. The important thing is that the apples should be crispy firm and flavorful. We like Fuji, Pink Lady, or Granny Smith. You can swap the walnuts with any other nuts you want. Our kids love this combination! […]

  • Reply Healthy Breakfast Idead – Shelly's Humble Kitchen April 28, 2015 at 11:16

    […] 2. Yogurt Apple and Walnut – 5 minutes – is one of my husband’s accidental inventions. He made it one morning while I was pregnant with Leo and since then, this apple Tzatziki has become a morning ritual in our house. It’s basically a bowl of plain yogurt, diced apples, and some crushed walnuts, with a light drizzle of honey or maple syrup. The important thing is that the apples should be crispy firm and flavorful. We like Fuji, Pink Lady, or Granny Smith. You can swap the walnuts with any other nuts you want. Our kids love this combination! […]

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