The best Oatmeal Ever
For me, basic oatmeal is like an empty canvas waiting to be transformed into a rich and delicious masterpiece. in order to to make it rich and delicious you’ll need to add a generous amount…
My Latest Posts
New York, Copenhagen, Tel Aviv, Florence, Santander and More
I found a post from three years ago that I somehow forgot to post! The boys were so small and so cute. My god I miss them toddlers, I never thought I would. I already forgot how intense it…
Apricot & Chocolate Rugelach
The best thing about them is that they are low in sugar and easy to make. The worst thing is that you can’t stop eating them. If you love your cookies very sweet then you…
Chocolate covered Orange Slices
I have a serious moral question for you: Who is the criminal – the person who picks fruits from trees that don’t belong to them, or the people who own the trees and let the…
Finca Son Mico, Sóller, Mallorca
Imagine you’re doing a hike when suddenly, in the middle of nowhere, you see a sign: Tartes, Quiches, Zumo, Cafe I don’t know about you but I would be ecstatic. Now that we live in…
Cauliflower Tabouli
I always roast my cauliflower but never thought to chop it finely and make a beautiful salad with it.
New York Style Bagels
FYI, You do not need New York water to make New York-style bagels. It’s a myth. Any tap water will do. Bagels are not a New York invention. They were made by European Jewish immigrants…
The Highlights of Our Road Trip Through Tuscany
After my mother confirmed that she was coming to visit in July, I immediately started to search for cheap airfare somewhere in Europe (I normally use Google Flights or Skyscanner). It’s been a while since Z and I travelled…
Beet Soup with Vegetable Dumplings
A shower thought: If there’s a Vegetarian Festival in Phuket, a Herring Festival in Denmark, a Pizzafest in Naples, and a Dumpling Festival in Hong Kong, then why there’s no Kubbeh Festival in Jerusalem. Kubbeh…
Florence, Italy
While browsing my pictures folder, I bumped into the photos from our trip to Florence last summer, which I had completely forgotten about. Although we were there for only a couple of days, we managed…
Potato Salad With Herb
I love potatoes! Anything that is made with potatoes. From Russian potato salad to tortilla Española to Belgian pommes frites to campfire potatoes. Now that we have a fireplace – the second-best invention after a…
Sweet Potato & Butternut Squash Spread
When baking sweet potatoes, the high heat causes their moisture to evaporate, and leaves their skin caramelized like candy – which is delicious – but overly sweet for me, so I like to mix them with spicy, sour or nutty flavors…