How to make a good green salad
We eat salads on a daily basis (most Israelis do). Most days it’s a simple green salad, then some days more complex salads. There are many types of leafy greens and endless variations of leafy…
My Latest Posts
No Machine Banana Ice Cream
A friend of mine from New York recently emailed me this recipe. She wrote: “Thought of you the other night. We made a delish dairy-free, sugar-free banana ‘ice cream’ with a bit of chopped salty…
5 nutritious Breakfast
I know that Honey Nut Cheerios is easier but do you really want your kids or yourself to start the day with unnatural, full of sugar breakfast? With these light, nutritious breakfasts, you’ll definitely have a good, healthy day. They require…
5 Must-Have Family Cookbooks
These are my favorite cookbooks at the moment. The recipes are down-to-earth and diverse, and include many child-friendly dishes. I would recommend these books to any parent, whether they are excellent cooks or are interested to learn…
5-things to do with a 5-year-old
# 1. Make chocolate pralines or chocolate bars together – it’s easy, fun, delicious and exciting at any age. I’m not sure who was more excited, me or them. You start making them with the…
Sephardic-Style Charoset
There is an old Pessach song that we sing in the seder that describes how I feel in the spring: “Simcha raba, simcha raba” – Great joy, great joy “Aviv hegia’” – Spring has arrived “Pessach ba!” – Passover came!…
Simple Blood Orange Bars
Our 5-year-old Alex (aka Alexander, aka Jacob, aka Sooshi) is obsessed with names. Every day, ten times a day, he asks my husband or me if we like a certain name. Most days I find…
Yogurt, Apple and Walnut Bowl
YAW is my husband’s accidental invention. He made it one morning while I was pregnant with Leo, ten years ago, and, since then, this apple Tzatziki has become a morning ritual in our house. It’s…
One-pan Middle Eastern breakfast
My cousin Diane is married to Avi, a Jerusalemite who’s well known in our family as the meat expert. He is a great cook. Last month, we were in Israel for a month, and when…
Moroccan Warm Olive Salad
Shabbat dinner at my mom’s is like Thanksgiving at Martha Stewart’s. The dining table is covered completely with salatim (salads). Fresh salads and cooked salads. There’s matbucha and baba ganoush, Swiss chard and harissa salad,…
Simple Almond Lemon Cake
Eema (me): “Alex, this is delicious, are you sure you don’t want to be a pastry chef when you grow up?”Alex: “What is a pastry chef?”Eema: “A pastry chef is someone who makes cakes and…
Simple Dairy-Free Asian Pear Cake
Two years ago, I accepted the fact that my body and dairy don’t get along, so I gave it up almost completely. I rarely miss it and if I do miss a nice buttery pastry…