My Latest Posts

Frozen Garlic Ginger Cubes

Teenage-boy craves Indian curries every day. His mom loves Indian food but hates peeling and grating ginger and garlic. Sometimes she asks teenage-boy to do it for her or cook for them. He is usually…

Vegan Chocolate Bar Topped With Granola

Vegan boy complains that there’s nothing sweet in the house. He threatens to go to CVS to buy candy. Neurotic mom says “Wait! Don’t go, I’ll make something”. Quickly she melts a bar of Trader’s…

Roasted Cauliflower Over Vegan Yogurt

Summer, you’re hot, toasty, sweaty, smelly, exhausting, Yet, I miss you in the winter and welcome you with open arms in the spring. You and this refreshing and light cauliflower dish. This recipe works also…

Multi-Seeds Crackers With Seaweed

Some rigid on instagram got uncomfortable when I called a non-dairy cheese cheese. Well a) what am I supposed to call it? Bob? and b) who cares what we call it? c) I get uncomfortable…

Lemony Tahini Dip with Tomato

Although I grew up in Israel and was familiar with tahini, the first time I had tahini as a dip, rather than as the sauce that moistens your falafel, was when I moved to New…