Tag: Middle-eastern-inspired

21 Sep

by Shelly

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According to Wikipedia, Baba Ganoush is a Levantine dish. According to me, it’s Shabbat at my mother. She has been making it every Friday for...

21 Jul

by Shelly

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If you’re not sure what to do with 1 or more jalapeños you can always make this. The good thing is that it doesn’t require...

18 Jul

by Shelly

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This is another recipe of my mother’s. You can either burn the peppers on a gas stove or electric burner, on an outdoor grill or...

13 Jul

by Shelly

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A non-israeli friend of friends made this dish for Fourth of July, while we were visiting them in Montana. She told me that if she...

24 Jun

by Shelly

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Bread recipes normally take long proofing time. The great thing about this one is that it needs only 30 minutes proofing and 1 hour in...

19 Jun

by Shelly

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I usually make this when I have leftovers of basmati rice. If you don’t have rice leftovers, it takes 12 minutes to cook basmati (but...