Category: Gluten-Free
21 Sep
Smoky Baba Ganoush
by Shelly
No Comments
According to Wikipedia, Baba Ganoush is a Levantine dish. According to me, it’s Shabbat at my mother. She has been making it every Friday for...
08 Sep
Gluten-Free & Grain-Free Buns Stuffed with Vegetables
by Shelly
No Comments
Even my boys who eat gluten and say no as soon as they hear the word gluten-free enjoyed them. They don’t have a sandy or...
05 Sep
Fish Patties In Tomato & Peanut Butter Sauce
by Shelly
3 Comments
I normally don’t post recipes of meat or fish because I prefer to encourage people to eat more vegetables but I had a few requests...
02 Sep
Simmered Okra, Sugar Peas & zucchini In Curry
by Shelly
No Comments
When I run out of ideas, I start chopping veggies and let them tell me what to do with them. Most of the time, they...
20 Aug
Yeasted Gluten-Free Bread With Walnuts
by Shelly
1 Comment
Before you start: the bread needs 1 hour to proof, 1 hour to bake and minimum 2 hours to cool down. 4 and a little...
17 Aug
Indian-ish Yellow beans
by Shelly
No Comments
We live on side dishes. Instead of making a main dish with one or two sides on the side I like to make two or...